Chinese Braised Pork Belly with Handmade Noodles l 燜肉麵
Meet master chef John Zhang prepares a phenomenal Chinese Pork Belly Noodles recipe that will leave you hungry at the end of the video. Recipe 👉
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Very nice chef John
I LOVE YOU
Watch this video after 4 years. And now im opening the 700th comments on this video
the soup looking so good 😋😋😋😋
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Looks like he never lost his baby hands
Chef give me your nife it's very nice 👌
I’m hungry
It would be better if it included the sound of actual cooking footage, not music. It would make it more pleasant to watch.
geniale
I think the 90mnts is over cooled well? But im might sure that the 60 mnts is the standar
I want this little burner
tere baaap ne banaya kiya! lal noodles
Thai's menu pork belly. Recommend >>>
https://www.youtube.com/watch?v=-HDZue0RecY&t=1s
https://youtu.be/nCiYLAB18G4
Ham Chinese 😁
Yes…after watching this video…I am hungry for braised pork belly and noodles! Thanks for sharing.
👍👍👍🙏🙏🙏❤️❤️❤️
What is the brand of the light sauce used ?
สุดยอด สูตรนี้
Video good♥️♥️♥️👏👏😘😘
Im cant eating meat
Amazing Delicious Recipe ❤❤❤❤❤
Gifted chef with magical cooking skill. Really I'm jealous of you chef
Where can i buy the wok you are using ?
Nice
i love all your recipe but
.
the songs that you put on background i love them most please someone tell me the names of that songs where can i find them..
Baler ranna😁😁
Get the recipe 👉 https://www.tastelife.tv/recipe/beet-noodle-soup-with-braised-pork-belly_6137.html
So anyone who actually followed the recipe, did you guys actually put 1tbsp of cooking wine? Anybody use rice cooking wine?
The corono taste
Sir is always using two bathroom washing hand
Never know any Chinese people who cook beetroot noodle before
Go Corona
Please make beef recipe