Claire Saffitz’s Perfect Lobster Roll Recipe | Dessert Person
Join Claire Saffitz on a trip to her family’s Cape Cod home as she whips up the perfect Lobster Roll in her signature style. The essentials are laid out: fresh lobster, a dollop of mayo for that creamy goodness, a hint of Dijon mustard to keep things interesting, a dash of cayenne pepper for a subtle kick, and, of course, those must-have split-top hot dog buns. It’s a recipe that’s more like a family tradition—a nod to the easygoing days spent by the coast.The star of the show is, of course, the lobster. Claire’s technique and choice of ingredients turn this simple roll into a flavor-packed experience.
#ClaireSaffitz #Seafood #lobsterroll
Ingredients:
Lobster
Mayo
Dijon mustard
Cayenne pepper
Celery salt
Chives
Lemon
Tarragon
Celery
Salt
Cracked black pepper
Butter
Split-top hot dog buns
Special Equipment: Skillet for buns
Chapter Breakdown:
00:00 Intro
01:39 Ingredients & Special Equipment
02:43 Make the Lobster Roll Filling
08:02 Griddle the Buns
11:12 Serve
12:45 Cat cam
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Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Hal McFall
Assistant Editor: Asher Rogers
Theme Song: Michael Guggino
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwa
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