Our Family’s Classic Beef Stew. The beef is so tender and just melts in your mouth! Every bit of this beef stew is infused with wonderful flavor from slow roasting in the oven.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
INGREDIENTS for the Classic Beef Stew Recipe:
►6 oz thick sliced bacon chopped into 1/4″ wide strips
►2 – 2 1/2 lbs boneless beef chuck or good quality stew meat trimmed and cut into 1″ pieces
►Salt and ground black pepper to taste
►1/4 cup all-purpose flour
►2 cups good red wine such as Soft Red or Pinot Noir (see note above)
►1 lb mushrooms thickly sliced
►4 large carrots peeled and cut into 1/2″ thick pieces
►1 medium yellow onion diced
►4 garlic cloves chopped
►1 Tbsp tomato paste
►4 cups low sodium beef broth or beef stock
►2 bay leaves
►1 tsp dried thyme
►1 lb small potatoes new potatoes, or fingerling, halved or quartered
🖨 PRINT THIS RECIPE:
💇🏻♀️ HAIR STYLE BY
ALWAYS IN MY KITCHEN (affiliate):
►Mk4 Thermometer:
►My Favorite Cutting Board:
►Hand Mixer:
►Favorite Blender:
►Food Processor:
►Glass Bowls:
►Kitchen Scale:
►Glass Storage Containers:
►Knife Block Set:
►Our Dinnerware Set:
►My White Apron:
FOLLOW ME:
►INSTAGRAM:
►FACEBOOK:
►PINTEREST:
CONNECT:
►WEBSITE:
►ALL MY RECIPES:
💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #beefstew #dinner
source
22 Comments
Leave a Reply
You must be logged in to post a comment.
We dont use alcohol so any other recommendations?
Thanks for the recipe mom.
Can I use the slow cooker instead ..
You're the best
It’s a good thing she’s cute and cook, because that voice gives Yoko Ono a run for her money—and I’m not going to tell you in which category. Delicious-looking stew, though.
Can you do it without bacon? Trying to watch what I eat, although I'm not ever very successful.
Love how I just looked this up on November 17 2022 and it was posted November 16th 2018 lol. Took me a few years but I found it!
I love your energy throughout the video. I’m going to try this out. Thank you for these recipes and hard work.
Do you have a recipe for easy sugar cookies
Natasha how to make the beef broth?
We are not all all and night year old and a great deal of of a October October get to the you to get a few job to get to get be few of the best of my ability to make
What can I replace with the wine?
Dinner tonight!
(Not for you, but my family. Sorry if I misled you)
Got this stew in the oven right now can’t wait!
I made this yesterday and it was incredible! Absolutely delicious! I finished very late. Whole family come to do a little taste test. After their little taste test.. half of it was gone! 😂
Hi I like your style. You so sweet 😋 💗 💕 Natasha
Cooked this a few times, just love it! From Singapore.
That shake everytime you do something 😂haha great video
Hi if my oven is not big enough and i need to continue the cooking on my gas stove..may i know how long i need to cook for?
I really want to make this but I can’t use wine so I’m kind of stumped here
First time doing cmnt 💞
This is the best beef stew I’ve ever made