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  1. Bell peppers are not necessary in a Filipino Spaghetti you need Onion, Garlic Banana Ketchup, Filipino style spag sauce, Cheddar cheese, Ground beef/pork and Hotdogs… salt, pepper and a bit of sugar to taste that’s it

  2. I didn't like the idea before but condensed milk is just milk and sugar anyways so I guess it's kinda fine. I'll probably eat some as long as I'm not aware of the ingredients. LOL. But then I'll surely know just by looking at the color. Haha. I just prefer "maasim" na spaghetti instead of the sweet or Filipino-style. I guess the only Filipino-style spaghetti I really like is Jollibee's. Hmm, I'll rather eat some spaghetti with condensed milk than spaghetti with raisins. Ugh, I don't know why I didn't mind eating my lola's spaghetti with raisins when I was little. HAHA. Now, spaghetti with condensed milk and raisins is a different story. No, thank you! 😂 I'd rather have some olives than raisins. Thankfully, mom knows how I like my spaghetti to taste. Although, sometimes the only sauces available in rural supermarkets are the sweet or Filipino-style. Haha.

  3. No matter what ingredients you use, some add banana ketchup which is already sweet by itself. Some use real tomato sauce but add condensed milk, the common thing that makes it filipino is that it is SWEET! We dont add hotdogs but sausages it depends

  4. I’m not questioning it. I have learned one thing ,Filipinos know how to cook. Thank you for Lumpia and to all the Filipino nurses I work for( I’m the custodian at the hospital)
    you all are amazing, 100%
    Magical people and I love you all.

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