Try this Cream Cheese Buko Salad and experience a delightful twist on a classic Filipino dessert!

This video showcases a luscious blend of tropical flavors and creamy goodness, making it the perfect treat for any occasion. Learn how this dessert can elevate your dessert table. The rich, velvety cream cheese adds a unique depth of flavor to the traditional buko salad, creating a dessert that’s both familiar and exciting.

Perfect for sharing with family and friends, this video is your go-to guide for bringing a taste of comfort and joy to your kitchen. Press play now and let this delightful treat become your next favorite dessert!

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~ INGREDIENTS: ~

2med. Young Coconut, Buko meat about 3cups
836g Fruit Cocktail, drained
340g Red Nata de Coco, drained
340g White Nata de Coco, drained
1med. Apple, diced about 1½cups
1½cups Red & Green Seedless Grapes, halves

Cream:
225g Cream Cheese, thawed
1cup Condensed Milk, adjust according to taste
375ml All-Purpose Cream

#CreamCheeseBukoSalad #CreamyBukoSalad #PinoyRecipeAtIbaPa

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