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Crispy TACOS And Consomé Recipe | Slow Cooker Pork Roast | Simply Mamá Cooks



Today I am going to make Crockpot shredded pork roast in a flavorful broth. I will be using the meat for crispy cheesy tacos and dipping them in the consomé. This is gonna be good! Be sure to like, comment, and subscribe! Click the bell icon to get notifications on my newest videos!

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.

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INGREDIENTS
4 lbs pork roast meat
2 Roma tomatoes
1 onion
1 dried guajillo chiles
1 jalapeño
2 to 3 cloves garlic
1 tsp ground cumin
1/2 tsp cracked black pepper
1 tsp salt
2 cup chicken broth
4.5-quart slow cooker

EASY SLOW COOKER MEAL
Shredded Meat Tacos Easy
Crispy Tacos Recipe

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