Crunchy Chicken Fry | Best Fried Chicken Recipe | Village Cooking in 30 Minutes #shorts #bayan

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– Ingredients:-

– 500 kg Chicken { Leg piece }
– 1 { Lemon Juice }
– 1 tbsp { Ginger garlic paste }
– Namak As Per Your Taste
– 1/2 Katori { Dahi }

Powder masale:-

– 2 Tbps { Besan }
– 3 Tbsp { Corn Flour }
– 1 Tbsp { Dhaniya powder }
– 1/2 Tbps { Red chilli powder }
– 1 Tbsp { Jeera powder }
– 1 Tbsp { Kali mirch powder }
– 1 Tbsp { Garam masala }
– Half Tbsp { Red food colour }
Mix ingredients

– 1 Hours { Merinat Chicken }
– Refined Oil
– Fry Chicken

Get ready to indulge in the ultimate crunchy chicken fry experience! In this video, we bring you the best fried chicken recipe that can be made in just 30 minutes, straight from a village kitchen. Watch as we reveal the secrets to achieving perfectly crispy skin and juicy meat that will leave you craving for more.

In this easy-to-follow tutorial, you will learn:
– The essential ingredients needed for the perfect chicken fry
– Step-by-step instructions on marinating and seasoning
– Cooking techniques to achieve that golden, crunchy texture
– Tips for serving and pairing your fried chicken

Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is simple and delicious, making it ideal for family dinners or gatherings. Don’t forget to hit the like button and subscribe for more mouthwatering recipes from Foodie Frenzy!

Join us on this culinary adventure and discover how to make the best crunchy chicken fry that will impress your friends and family in no time!

#FriedChicken #ChickenFry #VillageCooking #FoodieFrenzy #CookingIn30Minutes #EasyRecipes #CrunchyChicken

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