I watched this so many times cuz it looks so good being prepared. It’s simple, hearty dishes like this that I live for and can live off of. The best. So tasty, so flavorful, so heart-warming.
That’s funny my Mexican grandma always makes picadillo like this and I actually though that was the original way of making it. In my house we eat it like the last recipe he did which he called “Mexican”
NO GOD NO!!! THIS IS NOT CUBAN 🤮 I’M EMBARRASSED FOR US NORMAL CUBANS THAT DON’T EAT THIS SLOP
Oh the raisins make it! 😢
Did you like it? I’ll take Cuban over Mexican any day. I’ve lived among them both for many years.
Love how he didn’t add raisins to that lol😅😅
Man that’s sloppy Joe, stop playing with me Smokie😅
You didn't talk about how it was and the difference is after you taste it. Also if it was any better.
Asi no El picadillo Mexicano no lleva que no distorcionen la comida Mexicana cada pais tiene su vercion.
I can’t wait to make this!!!! It’s definitely on the menu this week for dinner!!!! Lol
I watched this so many times cuz it looks so good being prepared. It’s simple, hearty dishes like this that I live for and can live off of. The best. So tasty, so flavorful, so heart-warming.
Sounds damn good! 😋 I would totally add raisins because I love them…I eat them nearly every day
Yeah nah, you are correct for not adding raisins. It looks good
This looks like the same filling the use to make those Cuban empanada things
More of an ansecetory
Authentic is what I try to create
Bro this is sooooo good, bismilah
I was so hyped until the olives joined
That’s funny my Mexican grandma always makes picadillo like this and I actually though that was the original way of making it. In my house we eat it like the last recipe he did which he called “Mexican”
Gggaaaaaaaayyyyyy
CUBANS DON’T USE AVOCADO OIL
Every cook says everything is "beautiful" hahaha
Mmm looks yummy