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Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.
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The Ingredients
Green bell pepper, fresh onions Magi, salt Lime juice, Haitian epis, hot pepper, ground black pepper, thyme, parsley, Fish
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Hi sis, I looked at this video a few days ago and I went back to it now and I don’t know why I gave a thumbs down. I reverse that into a thumbs up. I don’t know why maybe I just wasn’t paying attention. Thanks for sharing and🙏🏽😋
Wow this is so mouth watering an rich
Maggi is poison 😢
Does it have bones?
Can we get an updated version please friend? 🙃🥰
is that aluminum pot?
It looks so delicious 😋 ❤❤❤❤❤❤
I made this last week and it was delicious. I’m making it again tonight. I use a little bit different seasonings but it still comes out lovely. Thanks for sharing
That's looks good yummy 😋
Marie Laure Lacroix .La critique est aisé,mais l'art est difficile.
what is haitian epis? did you make it or can i purchase in an supermarket?
Do you still sale your seasoning
Yummy can I use. Any kind fish
Very simple! Thank you fir this 🙏🏾
So do you cut the scotch bonnet pepper or throw it in there whole ?
Omgg I love watching your cooking channel you take your time to teach us steps by steps and you make it look so easy I’m so thankful for your channel 😩🤤
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Do you have to use fish maggi or any like chicken thanks
You did that !!
Can’t trust a woman who doesn’t touch the meat😒 my mama woulda slapped yo behind using that damn spoon to touch the fish
This is my 2nd time trying out this recipe and my family thoroughly enjoyed it. I was a little skeptical about adding the coconut milk at first, but now I think it will be a staple in my fish recipe. Thanks for taking the time out to make this video.
Can someone plz tell me where to find the ingredients list
When did you use red top seasoning, black pepper and onion powder?
Wawwww 😋😋
What tomato paste brand do you use
What kind of fish is this?
Authentic Haitian food. Amazing!!
Can u make ju pomme de terre please?
This look so tasty 😩