Loaf of Bread . This savory bread tastes delicious. It also makes great sandwiches.
INGREDIENTS:
3 1/2 cups bread flour
1 tsp salt
2 tsp rapid-rise yeast
12 oz lukewarm water
2 tbs olive oil
1 tsp sugar
Directions:
Sift the flour into a large mixing bowl. Stir in the salt, sugar, and the yeast. Add first tablespoon of oil, then the warm water. Stir until you have a sticky dough. Cover the dough and let it rest for about an hour or until doubled. Release air by folding the dough with either icing combs or forks, drizzle the other tbs of oil, turn the dough some more and make it into a rough ball.
Transfer dough into a greased loaf pan. Let dough rise until doubled. Bake at 375 degrees for 40 minutes. Hope you try it 😊
@TapointheKitchen
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Really calming and informative 🙂 I'll give it a go. Your one of the better foodtubers out there ❤ Wishing you the best
Miss, i wish you all the success in the world. You are a beautiful soul. I hope your videos find those that have never felt a mothers love. Thank you for being you and shining your light into into this world.