Delicious South Texas Taquito made with a brand new Prickly Pear BBQ Sauce! #meatchurch #tacos

James Vives of Brushfire Farms joins Matt in our popular guest pitmaster series to make what many called the most delicious bite at the Meat Church Block Party in April of 2025. The taco was comprised of pulled pork sauced with Brushfire Farm’s Prickly Pear BBQ Sauce, a dollup of their Prickly Pear Pepper Jam and a delicious slaw. When a taco is that good, we absolutely had to share the recipe and cooking video with the Meat Church Congregation!

Taco recipe:
Frozen Prickly Pear Vodka Lemonade recipe:
Brushfire Farms:
Meat Church BBQ Supplies: www.meatchurch.com
Butcher Block – Rosewood Block: www.rosewoodblock.com
Thermapen IR thermometer:
Montana Knife Co –

Guest Pitmaster Series:
Subscribe: ​ |​ Website: ​
Watch the newest videos: ​

Follow Meat Church BBQ
Instagram: ​
Facebook: ​
Twitter: ​

Watch ​more videos!
Shop Playlist: ​
Recipes:​
Beef Recipes:​
Most Popular:​

About Meat Church BBQ:
Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!

#MeatChurch​ #Taco #PricklyPear

source