find the full recipe on substack.com/@primalgourmet
.
Tortilla Kebabs with Herby Jalapeño Yogurt… crispy on the outside, juicy in the middle and absolutely loaded with flavour. These have instantly become a family favourite. Layers of seasoned ground beef get stacked between soft tortillas and threaded onto skewers before being cooked to perfection on the griddle. They’re high-protein, meal-prep friendly, easy enough for weeknights and impressive enough for when guests come over. Not to mention endlessly customizable and ready in less than 30 min. Serve with a spicy green yogurt sauce and fresh garden salad to keep things light yet incredibly flavourful

source