Dinuguan Recipe | Filipino Pork Blood Stew | Home Cooking with Mama LuLu
*ENGLISH SUBTITLES/CLOSED CAPTIONS (CC) AVAILABLE.
DINUGUAN INGREDIENTS
•3 small container pigs blood
•1lbs pork belly
•1 lbs pork shoulder
•1 lbs pigs ears
•11/3 cups vinegar
•1 whole bulb of garlic
•1 big onions
•2 big tomatoes
•1 tbsp ground pepper
•1 tsp salt
•1 tbsp chicken powder
•5 bay leaf
•5 pcs serrano chili
•2 tbsp sugar
• 3 tbsp fish sauce
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Link for Apple’s Puto Recipe:
https://youtu.be/OlTWawrZ90w
Ebig sabihin yan eh?bakit lahat kau eh? Ang tataba nyo para kayong baboy na linuluto mo kahit ung anak nyo grabe talaga
❤❤❤❤na. Share. Kna. Mother
That looks delicious! Will cook tomorrow
Ur my fav chef..mga legit lahat recipes mo
Bawal po sa Bible ang kumain ng dugo. It is a lasting ordinance.
is this bisaya ?
Salamt sa tip galing nyo po
Kailan po kayo babalik po para magluto po salamat po ❤❤❤❤
🤤😋😋😋 am going to try and cook your version. I’m sure it’s delicious ❤
Walang gata ng niyog?
Its ok ba na magluto po kayo ngvwalang chicken powder .artificial ibig sabihin relay kayo sa luto sa flavoring dapat natural
My favorite! Grew up in Hawaii & raised on it. Love when it’s fresh. When you see the blood 🩸 dripping into the bucket! 😂 That & the igado 😋
Kamatis anung version yan
Siguro pag Hindi ko nakita ang pagka luto pwedi ko Siguro kainin yan 😂😅😝
Wow sarap magaya nga bukas ulam nmin sunday sa pinas po
a must po sa pagluto ng dinuguan ang ginger tapos lemon grass…o kahit ginger na lng…bat di po kau gumamit nun po?…ung ginger po kasi hindi po sya optional, tlagang nilalagyan po sya. tsk tsk…
Sa negros occidental nilalagyan namin ng batwan w/c is pampaasim famous sa ami g mga hiligaynon, at meron din sa lola q yung nilalagyan ng lemongrass leaf.
4:15. Tama naman si Mommy, Sabi niya "BLANT", meaning lack of taste.
Thanks for your sharing your yummy recipe.😂
Wow…. I’m so going to cook this 😁🫰🏼
Magluluto po uli ako using your recipe. 😉
Mama lulu fave ko po yan lalu na sa sinangag❤
Ok❤
hello po ! paano po mag thaw ng dugo galing sa mga asian store kasi buo buo sila parang jelly na po eh yung mga benta dito sa u.s 😅
Bakit po walang luya pangtanggal ng lansa
Bakit may kamatis
Partner w/ puto.i put slices of LUYA,pang alis ng Lansa
Thanks for sharing this can't wait to try it. How long did you boil the pork shoulder, pork belly, and pork ears before you incorporated them into the dish when you were cooking? thanks
Wala sarap yan
Talaga nd masarap iu loto dinuguan
Tanong ko lang po ilang araw po pwedeng ilagay sa refrigerator ang sariwang dugo ng baboy? Salamat po sa makakasagot.
I love mama lulu …she has a sense of humor during cooking.. watching from CA.
Hello po silence viewers nyo po ako maam pede po b mag request. Pede po b maam magluto po kayo ng pork nilapad aabangan kpo un
Ayokong magluto..gusto ko lang makikain…hahaha. My mother used to cooked that but it was all meat (no internal organs, no ears..nothing like that).
mummy manyama n kangaroo talagang magluto yummy lagi
we like the apron 😂😂
Naglaway ako ng bongga at 11pm mygush😂
Magaling ka mommy Lulu magluto, thanks sa recipe mo🫶🫶🫶❤❤❤❤
Wow first time ko manood mg dinugoan recipe❤❤❤
😂😂😂😂😂😂 wla talaga kayong vlog na di ako mapatawa😂😂😂😂😂😂
Na miss lo dinugoan😋😋😋😋😋
sarap!!! thanks for sharing ❤️❤️❤️❤️
Hnd na dinuguan kung ma asim ang dinuguan 😂
Nice Dinuguan!!!