Do you have Orange? Make this delicious dessert in a minute with few ingredients! With Orange Juice you can make this delicious dessert, quick and easy dessert that everyone can make.
Better than store bought sweets everyone will enjoy! Just 3 ingredients and few minutes work, the result will amaze you!
Recipe ingredients
240 ml (1 cup) orange juice
Zest of 1 orange
200 g (1 cup) sugar
120 g (3/4 cup) corn starch
Pinch of salt
½ tsp (10 g) butter
There may be errors because of language translation, if you have any questions please write to me in the comment section, I will be happy to answer 🥰
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I love how this just literally jumps right into the recipe. No unnecessary, prolonged intros, no annoying music.
Perfect
It looks like bulgarian lokum.
Super simples e lindo o docinho. Vou fazer. Aqui no Pantanal, Brasil.
Parabéns muito bom eu no fim em vez de passar por açúcar passei por coco ficou excelente
Bom Natal para todos
😋 Portugal 🇵🇹
😀
Iti iei pisici , cu bucati?!
Si tenemos
Bravo super
Chez nous en Algérie
On fait ça dans des moules en ciloconne puis le sucre
Onle fait avec le fruit (coings et mandarine 🍊 et pommes) merci
Easy and healthy delicious sweet receipe…like it…❤💖❤💖❤💖
Se llama RAHAT DE PORTOCALĂ
I making this for a Christmas party
240 ml -> é 1chav de sumo 🍊, raspa limão, 200 g açúcar, 120 g maizena, dissolver e cozinhar lume baixo até engrossar, pouco sal e manteiga. Deixar esfriar e cortar em cubos e cobrir com açúcar 😊
Merci pour cette recette de bonbons au naturel !!!
جميل جدا
Merci beaucoup poue cette bonne recette!
Djamila d'Algérie
bonsoir.je viens de faire la recette.il faut brasser au moins 15mn.pour ce qui est du moule à cake je sais pas comment vous faite mais vu la quantité c'est un peu nul.prendre plutot un MINI MOULE A CAKE.JE vous tiens au corant pour la derniére partie.j'ai gouté mais c'est un peu bizard
Miert nincs nagyarul is leirva nem ertem
Looks so delicious!
It's very similar to the Turkish LOKUM/RATLUK!👌🏼😍
No lo conocía soy de Lima PERÚ
In my country Uruguay, there is a similar recipe, "fake lemon pay" It is made just like yours with lemon juice instead of orange and poured hot on a tray based on templates or vanilla, as they are called in yours, then to the refrigerator and before serving pour meringue on top or whipped cream according to taste. The templates can be replaced by some fine pionono.
😋😜😝🍅🍅🍅🍅😋😋😋😋😋😋
I made these couple times last summer and I'm in love! Today I am going to try this recipe again, but with cloudberries, if the recipe works with those, I will make more for Christmas. And: Greetings from Finland!
This is called Lokum or Turkish Delight in Turkey and it has thousands of flavours