Does Red Rhubarb = Ripe? #Shorts

Make our Rhubarb Jam:

source

13 Comments

@lorettacali10370
My plant is probably 8 years old and it produces green stalks. It took me awhile to realize it was never going to be red.
I cook it with a little water and lots of sugar and it's delicious jam!
6 months agoLog in to Reply
@ravensis
Oh thank goodness. Thank you for this
6 months agoLog in to Reply
@dahliagonzalez2447
How do you cook rhubarb? Does it belong to the celery family? Very little is spoken of that vegetable.
6 months agoLog in to Reply
@CutoDracon
So when is it ripe?
6 months agoLog in to Reply
@MrTruadam3000
I never had this.
6 months agoLog in to Reply
@timeiswhat
Also, you usually peel it and then it’s all green anyway so it loses a lot of the colour.
6 months agoLog in to Reply
@ooopticnerveee
My friend told me you can just eat these raw and they taste really good dipped in some sugar with each bite!
6 months agoLog in to Reply
@gloriahui3490
Pie celery! They’re so pretty
6 months agoLog in to Reply
@ChIGuY-town22_
I'm just amazed that people make pies out of it.
6 months agoLog in to Reply
@myloflex
soo it doesn't really but it could? i'm confusion
6 months agoLog in to Reply
@Grateful-KJ
So how do you know when it is ripe?
6 months agoLog in to Reply
@FishareFriendsNotFood972
Thanks, I've always wondered about this!
6 months agoLog in to Reply
@hexadecimal7767
God. I miss my old rhubarb patch.
6 months agoLog in to Reply