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TODAY’S RECIPE IS Don’t Waste Leftover Bread, You Make This Delicious Dessert With it | Bread Halwa Recipe | Yummy

INGREDIENTS:
Bread 6 pieces
Cut the edges
Cut into small pieces
Ghee 1 tbsp
Nuts and raisins 1 tbsp
Cook for 1 mins
Keep aside
Ghee 1 tbsp
Toast the bread pieces until golden brown
Milk 1/2 cup
Mashed it well
Milk absorbs
Sugar 1/4 cup
Cardamom powder to taste
Cook for 5 mins
Roasted nuts and raisins
Mix well
Separate from the pan

NOTE: 1 CUP = 250 ML
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