Have you ever tried this double chocolate banana bread cake recipe at home… watch and share your comments below

*SERVES:* 6-7 People

*INGREDIENTS:*

– 1/2 Cup Ripe Banana (पका हुआ केला)
– 1/4 Cup Oil (Add after adding sugar)
– 1/2 Cup + 2 Tbsp Powdered Sugar (पीसी हुई चीनी)
– 1/2 Tsp Vanilla Essene (वनिला एसेंस)
– 1 Cup All Purpose Flour (मैदा)
– 2 Tbsp Cocoa Powder (कोको पाउडर)
– 1 Tsp Baking Powder (बेकिंग पाउडर)
– 1/2 Tsp Baking Soda (बेकिंग सोडा)
– 1 Pinch Salt (नमक)
– 2-3 Tbsp Choco Chips (चोको चिप्स)
– 1 Egg OR 1/4 Cup Curd (दही)

BAKING INSTRUCTIONS:

– Kadhai/Cooker (No whistle & gasket): Preheat at medium flame for 10 min
Bake at medium flame for 10 min & then at low flame for 45-50 min
– OTG/Convection: Preheat at 180°C for 10 min
Then bake for 45-50 min

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