Easiest 7 Up Pound Cake Recipe Ever!

If you thought my Two-Step Cream Cheese Pound Cake was easy, wait until you try this 7 Up version! Same foolproof method, but with a citrusy twist. I swapped the cream cheese for 3/4 cup of 7 Up soda, giving this pound cake a light, refreshing flavor while keeping it perfectly moist and fluffy. Just mix, bake, and enjoy—no complicated steps, no extra fuss, just classic pound cake with a little zing!
Want this recipe? You’ll find it in my

“Southern Poundcakes 4” eBook! With over 40 unique pound cake recipes across Southern Poundcakes 1-4, your dessert game will never be the same. Ready to bake like a pro? Grab your copy now—link in bio!

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