Easiest Cinnamon Roll Recipe! #bread #dough

──୨ৎ── Ingredients ──୨ৎ──

♡ 250 ml warm milk.
♡ 2.5 teaspoons (8 g) dry yeast.
♡ 70 grams of sugar.
♡ Mix and leave on for 5-10 minutes.
♡ Add 1 teaspoon of salt.
♡ 80g melted butter.
♡ 2 eggs.
♡ Sift 525 g flour through a sieve.
♡ 1 cup sugar.
♡ 2 tsp cinnamon powder.
♡ 60g butter

──୨ৎ── Butter frosting ──୨ৎ──

♡ 1.5 cups powdered sugar
♡ 1 tsp vanilla extract
♡ 3 tbsp milk
♡ 3 tbsp melted unsalted butter

──୨ৎ── Instructions ──୨ৎ──

1. Knead the dough in a bowl.
2. It is very important to add flour while constantly stirring the dough.
3. Dust the table well with flour.
4. Knead the dough on the table.
5. The dough should be smooth and very soft.
6. Cover the dough and let it rise in a warm place for 1 hour.
7. The dough has risen well.
8. Put the dough on the table.
9. Roll out the dough with a rolling pin.
10. The dough should be 50/30 cm.
11. Brush the dough with melted butter.
12. Mix in 1 cup cane sugar.
13. Add 2 teaspoons of cinnamon.
14. Sprinkle the dough with cinnamon sugar.
15. Cut into long rectangles and begin rolling 8-12 pieces depending on how big you want them.
16. Place the buns on a greased baking sheet.
17. Cover with cling film and set in a warm place for 30 minutes.
18. Bake in a preheated oven at 180 degrees for about 20 minutes.
19. It may look uncooked without an egg wash but believe me it is perfectly fluffy and cooked.
20. While our rolls are hot, grease them with butter frosting.

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See you next time. Take care friends! 🧡🧡🧡

• meeshie xo

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