This Spaghetti Pasta recipe is the easiest one you can make at home in just 10 minutes. That too with minimum ingredients. Known as Spaghetti Aglio e Olio, which means Spaghetti in Garlic (Aglio) and Olive Oil (Olio), this is my personal favourite pasta recipe. Its simplicity is what makes it taste great. Do make this spaghetti pasta recipe a try and let me know in the comments below.
Check out my other Pasta recipes here:
Ingredients for Spaghetti Aglio e Olio:
200g dry spaghetti
¼ cup (60ml) olive oil
2 tablespoons garlic finely chopped
1 teaspoon red chilli flakes
1 teaspoon oregano
1 teaspoon parsley
Parmesan for topping
Salt to taste
Equipment Used:
– Tefal Non-Stick set of 5:
– Morphy Richards 1600 Watt Induction Cooktop:
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