Easy Air Fryer Crispy Pork Belly that's Ready in 1 Hour
This video will show you the recipe of how to make crispy roast pork belly easily and quickly!!
It’s very simple, and the result is actually much better than traditional roast!!
👉Subtitle is available
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(Chapter)
0:00 Prepare pork
1:10 Foil
1:35 First fry
1:49 Second fry
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[Ingredients] (3-4serves)
-Pork belly 800-850g (3-4cm / 1.2-1.6inch thick)
-Your favourite spice mix 1/2tbsp (5g)
-Salt 1/4tsp (1g)
-Black pepper
-Olive oil
-White vinegar
-Salt (for skin) 80-100g
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👉Tips
-The more holes you poke on the skin, the more fat release during cooking.
-If the pork was too thick, it will ended up with bit tough texture.
So use the one which is 3-4cm thick
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👉FAQ
Q: What’s your air fryer detail?
A: Tefal Easy Fry & Grill Deluxe Air Fryer EY505D (4.2L capacity)
(Amazon Affiliate Link)
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Please Hit like button, so I can keep going👍
グッドボタン押してくれると嬉しいです👍
There are more info in the description👍😉
概要欄にも色々のせてます👍😉
I just made this and it does not disappoint! Very tasty and the meat stays nice and juicy! Thanks for the recipe, chef!
I tried it. It's great!
Masterpiece!
这次视频话题选得恰到好处,语气活泼轻松却不失重点,也不乏点睛之笔。期待来海燕论坛聚首!
muối này muối gì vậy a e nhỉ
ああ、シェフ、すごいですね！
Great easy way of making this! Thanks! Doing it now for the 2nd time and can’t wait for it to be done, yummy!!
🎉😊😊
Is it too salty?
In Norway we make this every Christmas
The tin foil tray ended up full of grease, cooking rather than frying the bottom. Had to put it on a grill to finish the meat, but the crust turned out nice. Although I made a mess with all that salt. Mine didnt come off that easily and really decided to stick to the crust… Any ideas?
I've made this twice now and it doesn't disappoint. Tip for noobs like myself it's easy to cut skin down.
Very Well, it works at the First time, thanks a Lot!
您的视频很有水准,操作流程简单易懂,讲解得特别清晰到位,期待来海燕论坛聚首!
Bavarian/Franconian Style is to First make Cuts into the slap and then stew the slap at 80 degree celcius in salted water in a oven first. So you lay the meat with the slap Side into the salted water. The water should Cover the layer of slap only.
Then you bake the meat at the usual Temperature in the oven.
look very deliciuos, thank you 🥰
Beautiful video woww 🎉🎉🎉🎉
크리스피함이 여기까지 느껴져요!! 영상감사합니다. 😀🥳
每次都能学到新技能,涨价值满满的!这就是高质量内容应有的样子。让人自觉想支持和分享您的视频。有空再来海燕论坛见~
Ngon tiệt
Reading a Gunpla book (or more like, viewing the Gundam models) while waiting for the pork belly to cook. Awesome!
awesome crispy and juicy
super sarap thanks
결혼비용은 어떻게 준비하셨나요?