This video will show you the recipe of how to make crispy roast pork belly easily and quickly!!
It’s very simple, and the result is actually much better than traditional roast!!

👉Subtitle is available

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(Chapter)
0:00 Prepare pork
1:10 Foil
1:35 First fry
1:49 Second fry

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[Ingredients] (3-4serves)

-Pork belly 800-850g (3-4cm / 1.2-1.6inch thick)
-Your favourite spice mix 1/2tbsp (5g)
-Salt 1/4tsp (1g)
-Black pepper
-Olive oil
-White vinegar
-Salt (for skin) 80-100g

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👉Tips

-The more holes you poke on the skin, the more fat release during cooking.

-If the pork was too thick, it will ended up with bit tough texture.
So use the one which is 3-4cm thick

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👉FAQ

Q: What’s your air fryer detail?
A: Tefal Easy Fry & Grill Deluxe Air Fryer EY505D (4.2L capacity)

(Amazon Affiliate Link)

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[Black plate]

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