CRISPY pork belly is the holy grail item of Chinese BBQ. I will show you how to make this EASY air fryer recipe that will leave you in crackling skin heaven! It is all about that crunch!

Ingredients:
3 – 3.5 lbs – Slab of pork belly
2.5 tbsp – Chinese five-spice
3 cubes – Chinese fermented tofu
2 tsp – Sea salt
1.5 tsp – Salt
8 cups – Water

#recipe #chinesefood #porkbelly #chinesenewyear #cooking

Check out my SAN FRANCISCO CHINATOWN MUST EAT FOOD SPOTS video:

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