Gnocchi are both delicious and fun, and they can actually be easy to make—with a little help from a convenience product: Instant mashed potato flakes.
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Too bad they went woke! I'm on to someone else's recipe.
I was out of flour so I ground half oatmeal and half wheat germ in my coffee grinder, and it made an ok flour substitute!
I’m so glad that what’s his names departure to form milk street didn’t separate these two. They accomplish way more twitch their personalities than he did. He was so awkward….and abrasive even if he did know a lot. Thank you !
Can these be freeze dried?
This is ingenious 👏🏻👏🏻👏🏻👏🏻I’m Italian and gnocchi is just one of my favorites. I’ll definitely make this if I can get the recipe. Every time I go to Cooks Country they want me to sign up to purchase their magazine 😖
HEEEELLLLLL NOOOOOOOO… SORRY! I LIKE REAL GNOCCHI….!!! some things just take time to be real and good… I'm all for variations, and this would be a last resort.
Shame
I use GARLIC FLAVORED potato-flakes.. DARN GOOD…
I had this idea MANY YEARS AGO!
Can you use these for fried gnocchi – or do you have to cook first, then fry?
Definitely going try this. You Gals are great
Made this recipe and so easy and fantastic! The girls are so fun and enjoy cooks country so much!
I'd love to see your take on the Polish recipe kluski przecieranie, they're similar to gnocchi but they use raw grated potato and are really easy to handle
I use Kosher salt. This recipe call for table salt. How can I convert to Kosher? Thank for any help.
Thank you so much for this recipe I made these today so easy no so delicious. My hubby liked them too.
Thank you for those of us who can’t do the red sauce! Fun video
I hope this a new episode. I am always late to keep up with good cooking videos. I discover videos from years back now only.
Somehow…nope!!
Reader’s Digest Condensed Books on the bookshelf? You can do better!
Love Julia.
Yes…britget..( blonde one ? )Seems a little bit arrogant…!¡!but they are very good cooks…!!!