Prawn dynamite we guess is a Japanese Recipe which became a superhit when appeared on PF Chang’s Menu. Well coated deep fried Prawns dipped in Tangy Spicy Mayo Sauce. Now we have altered the recipe as per the ingredients easily available to most of us. It is one starter recipe which will definitely impress your Guests and Kids. Easy to make, yummy to eat.
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INGREDIENTS:
FOR THE SAUCE:
MAYONNAISE – 100 GMS
TOMATO KETCHUP – 1 TBSP
CHILLI POWDER – ½ TSP
HONEY – 1 TSP
FOR THE SHRIMP FRY:
DESHELLED, DEVEINED PRAWNS – 15 PIECES
SOY SAUCE – 1 TBSP
EGG – 1
SALT AS PER TASTE
BLACK PEPPER POWDER – ½ TSP
GARLIC PASTE – 1 TSP
ALL PURPOSE FLOUR(MAIDA) – 1/4 CUP
CORN FLOUR – 2 TBSP
RICE FLOUR – 2 TBSP
OIL
FOR GARNISH:
LETTUCE
SPRING ONION GREEN
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Checkout our various other Prawn Recipes here:
Prawn Bhurji by Seafood Recipes : https://youtu.be/8X2nOUItWzo
Prawn Tikka : https://youtu.be/bO_J95Q1CMQ
Prawn Dynamite : https://youtu.be/q1cAcG7uCEM
Prawn Pulav : https://youtu.be/Cb5_xP0dw4o
Prawn Masala : https://youtu.be/kOMpxSSQqv8
Prawn Omelette : https://youtu.be/0uuCJIYgaNo
Prawn Fried Rice : https://youtu.be/nd7n9NWkCZM
Prawn Lemon Butter Garlic Fry : https://youtu.be/kaAIeSMWI7c
Prawn Butter Masala : https://youtu.be/NT5c9CP_T5Q
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This one is a dynamite truly! 😍👌🏻
Wonderful
Super
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V.tempting…😋
Looks yummy
Wow very nicely prepared and looks yummy 🤤