Easy Homemade Apple Turnovers | Perfectly Seasonal
Lawman is here to teach us how to make the ultimate fall treat: homemade apple turnovers, a flaky pastry with a tender apple filling. Store bought puff pastry, is a easy shortcut that makes these doable at any time of day.
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A little butter in the filling would add some nice richness, maybe. a squeeze of lemon juice too
I would make these, but not with granny smith apples. I do not like them.
I need to make it … NOW! Is it at 400 ?
Love Lawman! Great presenter and great recipes! 👍
I guess you can also buy croissants and roll them up right?
What is apple butter? Is it something you make or is it store bought?
Anyone know if you can freeze these for baking later? Pre bake or full bake or ??? Anyone with experience cuz I have none lol
Great presenter, great recipe!
These turned out PERFECT! Def eat them with ice cream!!!!! Yum!!!! They freeze perfectly too!!!! So just make half batch. Save the other 4 for later!!!! Yum
It's been several years ago since I've seen Americans Test Kitchen. Or is it Americas Best Kitchen? I remember seen the show i think on Weta or Pbs on Saturdays.👍
Now I can make my own 🍏 turnovers. Lol😂 Thanks for sharing.
Be Safe Everyone🌎😷
I actually loved this. Simply, Direct and to the Point….Chef Mack Daddy
Thank you, they look delicious. I wish you'd demonstrated how to make the crust.
I was with you right up until the oven, if you are going to treat yourself to these sinful treats Deep Fried is a must!
Looks yummy!!! And not hard to make at all!
Looks wonderful! Definitely going to try them.
These look amaaaaazing 🙌
This looks simple enough I can try it! I like there isn't a lot of sugar.
Lawman! I always love watching him put together a dish. Great knowledge and wisdom he gives us viewers.
Awesome tips and tricks 👍❤️
Looks yummy, and definitely something the kids could pitch in on. Apple turnovers were one of the first things I learned to make too!
wow, this is the first recipe I think I could succeed with!
After taking the turnovers out of the freezer, do you need to transfer them to another tray before baking so the cold pan doesn't warp?
That sounds like this weekend’s is desert! Thank you so much for the demonstration. Excellent job!
I'm inspired.
My goodness! This is one of the best videos ever… definitely making this. The presentation was incredibly skilled also. Thank you so much.
Nana would be proud ❤️
I know I'm late to the game but recently I accidentally discovered the joy that is store bought puff pastry. My first thought was apple turnovers 😋 I'll be trying this! Thanks for the video!
Never thought about using apple butter in the mixture! Genius! I will definitely be making these!
I love this!!