Ciabatta rolls are super simple to make and so impressive at the same time!
RECIPE
4 cups of All Purpose Flour
1 tsp of Instant Yeast
2 tsp of Sugar
2/5 tsp of Salt ( I use Coarse Kosher Salt, if using fine salt just use 2 tsp)
1 Tbsp of Olive Oil
1 3/4 cup of Warm Water
Printable recipe:
Instagram: @mrsvitale
My favorite yeast:
00:00 – Intro
00:33 – Make the Dough
02:37 – Stretch and Fold
06:31 – Form your Rolls
09:19 – Bake
10:20 – Dig In!
Fan Mail:
PO Box 300
Minotola NJ 08341
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22 Comments
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These are amazing!! Have made them several times and they're so good.
THANK YOU ❤ THANK YOU ❤️ THANK YOU❤️ just made this and OMG the house smells OMG (no other words lol)….simple and fool proof…thank you for keeping traditions alive 🇮🇹
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Love your style and work 😊
Could you please give me the baking temperature 🙏🏻
I somehow missed that instruction.
Thank you 😊
Tried your recipe. It was perfect and delicious. Thank you!
@laurainthekitchen (From one of your followers) This video just popped up in my YouTube feed and it piqued my curiosity, of course, I had to go check your excellent website. Saw that your ciabatta recipe is yeast based, not sourdough. Thanks for sharing. I’ve switched to a sourdough baking focus and my intestinal system is much happier since making the change.
shelf life if at room temp?
Laura, I have to say, this is a terrible example of what a good Ciabatta crumb looks like.
My favorite yeast is ?????
Don't need products to make bread.
Can you please show me how to make french dessert called coffee marquise on this coming episode?
Can i use bread flour?
The water baking pan needs put into oven with same time preheat oven ? Do I need to use 2 cups of boiling water to fill the baking pan? Thanks!
THANK YOU (!) for giving a complete recipe! SO easy!…
I subscribed years ago but had to do a search for your videos again. Hopefully, you will pop up on my feeds on a regular basis now.
From Canada! Can I use bread flour instead of AP flour?
I will definitely be making (and doubling) this recipe this week! ❤
These look really good x
I have a dough setting on my breadmaker that I want to try for this recipe. It does all the kneading and rising for me. All I'd have to do is remove the dough, shape it and bake it. Thanks!
Mmmmm… yummm… I thought you’d left as well…
hey girl- These look amazing! Great job Laura😁😉
Every time I want to make a special meal I use your recipes. It comes out so great. I would like to know what kind of yeast you use for making bread. 💖💖💖