| |

Easy Homemade Italian Bread – Rustic Italian Bread Recipe

Byamazingfoodstv


Papa P shows you how to make easy homemade Italian bread with his Rustic Italian Bread recipe. This Italian bread dough recipe only takes five minutes to prepare. You will be absolutely amazed with the aroma, texture and taste of this fantastic bread. Never buy Italian bread again! Much less expensive and a lot healthier.

Rustic bread is generally lean, for example just flour, water, salt, and yeast. The steaming that we use when baking rustic breads also makes for a crisper crust. The Brooklyn Brothers will demonstrate this technique as well.

What is a great piece of Italian bread without a nice olive oil dip? We will also show you have to make this amazing olive oil dip using fresh herbs and garlic. Just one dip and you will be hooked!

BrooklynBrothers recommendations on Amazon:

Rustic Italian Bread Recipe:
• 3 & ½ cups of All-purpose flower
• 1 tsp. sea salt
• 2 tsp. active dry yeast
• 1 & 1/2 cups of warm water

Olive Oil Dip
• 1 c. Extra Virgin Olive Oil
• 1TBSP of Fresh Garlic (chopped)
• 1 TBSP Italian Parsley (chopped)
• TBSP of Fresh Basil (chopped)
• 1 tsp. Fresh Rosemary (chopped)
• 1 tsp. of Crushed Red Pepper
• ¼ tsp. of Salt
• ¼ tsp. Black Pepper

Brooklyn Brothers Recommendations on Amazon:

Friends, if you like our delicious recipes, then SUBSCRIBE to our channel:

Facebook:

Pinterest:

#homemadebread #rusticbread #italianbread #breadbaking #easybread #BrooklynBrothers#baking #breadlover #fromscratch #foodie #delicious #foodporn #foodvideo #recipes #cooking

Disclosure: We are participants in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.

source

Similar Posts

40 Comments

  2. I notice as the mixer is going some time lapse happens – are you adding any water or scraping then starting the mixer again – my dough did not incorporate together well with the hook
    I’m a novice so just trying to follow exactly
    Thank you!

  9. Thank you for this video! I've been working on my New York style pizza for the last few months and I'm making great progress but I've never made a loaf of bread in my life. I found with the pizza dough changing the speed after the first two to four minutes to go faster made it look like your pizza dough and easier to handle and work with. Do you keep it on low the whole time and how many minutes mixing with the KitchenAid I've got the same machine as yours. Thank you and here's hoping for a happy New Year and peace on Earth. Cheers!

  25. Hi guys, So so happy I found your channel ❣️I love watching you both cook, very entertaining and the most delicious recipes ever ❤️
    A new staple in my family is your Rustic Italian bread ❣️Look forward to all your wonderful videos ❤

  32. Hey Imma gonna bother you one more time lol, you left your dough in the mixer bowl covered up for 2.5 hours but when you brought it out it was in a different clear bowl and was wondering when you transferred it and how long. Thanks was just curious.
    I'm figuring the bigger bowl is more of the shape you want your bread in.

  36. TY guys we are Italians from Brooklyn too , living in Hills Country Tx and I’m thrilled to have found your channel specially this bread recipe , can’t find ital bread around here …now if I find a good pizzeria that will make my day

  37. I am making "your" pizza dough regularly and happy with it always – came back for the bread and dipping oil. I was born in the beautiful mountains of Virginia, lived in the Northwest, Upstate New York, and returned to Virginia. During all this time I have acquired great recipes, and now I add more with the help of YouTube. Your food is absolutely a joy to make, share and eat. Thank you.

Leave a Reply