INGREDIENTS:
* 3 bananas
* 200 g dark or milk chocolate
* 2 tsp coconut or sunflower oil
* white chocolate or white chocolate glaze
* mini marshmallows for eyes

Method:
1. Prepare the Bananas: Peel and slice each banana in half. Insert a stick into each piece. Place the bananas on a board or tray lined with nonstick baking paper and freeze for 15 minutes.
2. Melt the Chocolate: In a heatproof bowl, melt the chocolate with coconut oil until smooth, using any convenient method. Dip each banana in the melted chocolate, fully covering it. Place the dipped bananas back on the board and freeze for 10 minutes until set.
3. Decorate: Once the chocolate is set, use melted white chocolate or white chocolate glaze to draw “mummy bandages.” Attach mini marshmallows as eyes, and add small dots of dark chocolate for pupils.

Get spooky with these adorable banana mummies — perfect for a fun Halloween treat!

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