Our winning electric griddle:
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*our Best Buy is discontinued
Cooking for a crowd? We tested seven nonstick griddles to find the best one at the best price — which involved flipping plenty of pancakes and frying pounds of bacon. Which ones performed the best and, just as importantly, which were the easiest to clean? Watch our testing process and see which griddle emerged as our favorite; we also have a best buy pick.
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America’s Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes as many as 70 times, until we arrive at the combination of ingredients, technique, temperature, cooking time, and equipment that yields the best, most-foolproof recipe.
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More than 1.3 million home cooks rely on Cook’s Illustrated and Cook’s Country magazines to provide trusted recipes that work, honest ratings of equipment and supermarket ingredients, and kitchen tips.
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