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Learn how to make Naga Chicken Tikka Curry with our Chef Prateek Dhawan.

Introduction
Craving something spicy and delicious for dinner?🤔 Look no further than Nagaland-style Chicken Tikka Curry! 🍗😍 This recipe is easy to follow and will leave your taste buds wanting more. Make it on the weekends for a special treat, or whenever you want to impress your dinner guests.💖 Be sure to share this recipe with your friends and family, and don’t forget to like and comment!

Naga Chicken Tikka Curry Ingredients:-
Serves 2

Preparing Marination:-
400 gms Chicken Cubes (boneless)
4 tbsp Curd
1 tbsp Ginger-Garlic Paste
2 tbsp Naga Chilli Pickle Paste
1 tsp Turmeric Powder
1 tbsp Tandoori Masala Powder
1 tbsp Kashmiri Red Chilli Powder
2 tbsp Mustard Oil
2 tbsp Chickpea Flour
Salt (as required)
1 tsp Black Pepper Powder
1 tbsp Lemon Juice
1 tsp Dried Fenugreek Leaves
1 tbsp Coriander Leaves (chopped)

Frying the Chicken
2 tbsp Oil

Gravy Preparation:-
2 tbsp Ghee
2 Bay Leaves
1 tsp Cumin Seeds
1 tbsp Coriander Seeds (crushed)
4 Green Cardamom Pods
5-6 Cloves
1-inch Cinnamon Stick
2 Dry Red Chillies
1 tbsp Garlic (chopped)
1 tbsp Ginger (chopped)
1 cup Onion (chopped)
1 cup Tomato Purée
2 Green Chillies (sliced)
1 tsp Turmeric Powder
1 tsp Kashmiri Red Chilli Powder
1 tbsp Meat Masala
1 tbsp Coriander Seeds Powder
1 tsp Garam Masala Powder
Salt (as required)
1 tsp Black Pepper Powder
3-4 tbsp Water
1 tbsp Sugar
½ cup Water
2 tbsp Fresh Cream
1 tsp Dried Fenugreek Leaves (crushed)

Meat Masala Recipe:-
Roast Ingredients list 1
1 tsp Oil
1/2 cup Coriander Seeds
4 no. Red Chillies
4 no. Kashmiri Red Chillies
4 no. Garlic

Roast ingredients list 2:
1 tbsp Black Pepper
2 tbsp Cumin Seeds
3 tbsp Fennel Seeds
1 tbsp Poppy Seeds
10 no. Cloves
4 no. 1/2 inch Cinnamon
5 no. Cardamom
1 no. Star Anise
1 big Bay Leaf
2 no. Nutmeg
1 tsp Kasoori Methi

Mix all the Ingredients after roasting in a grinder.
Your Meat Masala is now ready to be used.

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Host: Chef Prateek Dhawan
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