Filipino Fish and Seafood Recipes | The Hangry Beast

Let me show you how to cook some traditional Filipino fish and seafood dishes and share some of my favourite Filipino fish and seafood recipes.

The Philippines’ is a very Catholic country, Filipinos generally avoid eating meat on Fridays and some even completely switch to a vegetarian or pescatarian diet during Lent and Easter starting on Ash Wednesday. Some like my maternal great grand mother even go further and fast for a full month during this time of year as part of their religious observance. Personally, this is not a hardship to me. I can happily live on fish and seafood alone. If there’s one thing I miss the most about home, it’s fresh fish and seafood.

Lobster Pancit – https://youtu.be/qoffTpcW7h0
Crab Curry Recipe – https://youtu.be/t8a-bVM6TFw
Sweet and Sour Fish – https://youtu.be/7H0FtcGebnQ
Pinaputok na Isda – https://youtu.be/n5r4HBZhDSc
Seafood Sinigang – https://youtu.be/8X6N3y8B-qg
Ginangang Isda – https://youtu.be/rVBNyb8Ucrs

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