BBQ and Grilling Filipino-Style BBQ amazingfoodstv, 2 years ago 38 1 min read 12 Thinly sliced marinated pork is threaded onto skewers and barbecued to perfection.Get the recipe here: Follow Jeri here:sourcePreviousDr Pepper Chicken - Is Soda Can Chicken better than Beer Can Chicken?NextMUST TRY It's extremely delicious BBQ, you wouldn't expect amazingfoodstvRelated posts BBQ and Grilling How Pitmaster Bobby Bradley, Jr. Keeps His Family Rib Recipe Alive — Smoke Point amazingfoodstv, 9 months ago 1 min read BBQ and Grilling Spicy Honey BBQ Chicken Wings amazingfoodstv, 1 year ago 1 min read BBQ and Grilling Saus BBQ homemade enak dan serbaguna amazingfoodstv, 9 months ago 1 min read BBQ and Grilling BBQ치킨 창업하면 얼마나 벌까 amazingfoodstv, 1 year ago 1 min read BBQ and Grilling Smoked BBQ Ribs for Father’s Day amazingfoodstv, 1 year ago 2 min read BBQ and Grilling Guy Fieri Eats All-You-Can-Eat Korean BBQ | Diners, Drive-Ins and Dives | Food Network amazingfoodstv, 2 years ago 1 min read
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Where tf is the banana ketchup
Can you talk any faster…like damn girl…😮💨
👌🏽👌🏽
Gonna try this sauce on some pork chops or pulled pork 😋
My tito makes this for me and it's so good 😭
I am here to ask for measurements cuz I may overdo it with the sprite lmao
if a title of the video says “filipino” and the dish doesn’t have rice in it then it’s automatically not filipino. good job 😁
simple easy and quick… thumbs up
Try cooking isaw aka chicken intestine it's very delicious I've tried it numerous times
😊😊😊 Wow! Awesome recipe. You should add this to khal I think this will be popular there 😊😊
me proud.
Flip food too damn sweet
You use banana ketchup
Banana ketchup or american, cause im sure its banana ketchup Lol
Use banana ketchup for legit Filipino bbq, and use calamansi instead of lime – from not a Filipino
Gross AF.
I never knew Filipinos ate pork. Thought it was a Muslim majority country.
Can you talk slower please?
We have these in Puerto Rico too, we call them Pinchos
Tasty
no cap that's very sweet and delicious,
If you can find it at your asian grocery, use banana ketchup and calamansi, fresh or frozen. Those will make it a bit more authentic.
Went to your website for the recipe. Does the person who wrote it know math? 1/2 cup of minced garlic is not 60g. Anyone reading this, use your discretion
I just wanted to say tasty has a shorts Channel so why do you post shorts on the Main channel
Can I use chicken Breast?
😫😮💨🔥
Banana Ketchup? Calamansi? some ingredients are missing.
I can make professional invitation card on Fiverr
Love when theres no measurements included
For some reason I heard “cut poor children into small pieces”
🤤
Sarap 👍👍
Y E S
"You have summoned Filipinos"
Amazing.
Looks so good!
"i double baste cause i like it saucy"
me too, girl. me too.
first