Hi guys, Adam Roberts here, one of the co-founders of the Australasian BBQ Alliance.

Today I’m just talking about my Flaming Coals rotisserie spit from BBQ Spit Rotisseries.

There’s a few great features on this rig: It’s got two motors, you can have your kebabs all going at once, you can have a rolled pork and some butterflied lamb too. As you can see, you can get so many things happening at the same time.

One of the best features I think is that you are able to raise and lower the skewers depending how hot you want to cook the meat and also how long you want to cook them as well. If it’s cooking a little bit quick, lift it up and if it’s not cooking quickly enough, lower it down.

It’s one of my favourite rigs, you can do so many different things on these and I really encourage you to go out and try one.

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