French Toast | French Toast in telugu | french toast indian style | french toast sandwich | stuffed french toast | Aloo stuffed french toast | veg french toast | french toast recipe | Classic french toast | desi stuffed french toast.

Hello Foodies!!
Are you looking for a quick breakfast recipe as well as a different style of french toast? Look no further than this video. Today we’re sharing a recipe of homemade desi filled french toast. This desi style french toast is loaded with aloo and tastes wonderful. It may be made quickly with a few simple ingredients. In this video, we’ll show you step-by-step how to create this mouthwatering dish that combines the classic French toast with a scrumptious Indian twist. Discover the perfect fusion of flavours in this delicious Aloo Stuffed French Roast recipe! Perfect for breakfast or brunch and also pairs well with tomato ketchup and mayonnaise.

We’ll share some tips and secrets along the way to help you prepare the extremely delicious home made desi stuffed french toast. Continue watching the video till the end to learn how to cook this popular and delicious french toast recipe.

#frenchtoast #frenchtoastrecipe #vismaifood #desifrenchtoast #stuffed #stuffedfrenchtoast #vismaifoodrecipes #homemade #indianstreetfood

Detailed recipes with Ingredients and Method in English & Telugu visit

Checkout the popular bread recipes from Vismai Food:

Bread Omelet Recipe:
Bread Pizza Recipe:
Bread Manchurian Recipe:
Bread Pakora Recipe:
Bread maggi Sandwich recipe:
Cheese Bread Omelette recipe:
Peri Peri Bread bites recipe:
Veg Stuffed Bread Pockets recipe:
french toast recipe:

Ingredients required for Desi Stuffed french Toast:

•3 Softly cooked Aloo
•½ tbsp Chilli Flakes
•Salt
•½ tsp Chat masala
•½ tsp Roasted Cumin Powder
•Coriander chopping
•⅛ tsp Black Pepper
•6 Sandwich Bread Edges
•2 Eggs
•Salt
•1 cup Milk
•1 tbsp Brown Sugar

Follow us on Social Media:

Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: Parthasarathi

source