Fresh Milled Flour No Knead Bread Recipe – Batter Bread – No Mixer – 100% Whole Wheat Freshly Ground
If you’re looking for an easy and delicious homemade bread recipe with no kneading required, this Fresh Milled Flour Batter Bread is perfect for you! No kneading, no mixer—just simple ingredients you mix in a bowl, pour into a loaf pan, and bake! This is a great FMF bread to make when you’re short on time, or can’t take the hassel of a more in-depth recipe and process. In just 1 1/2 hours, you’ll have a fresh, warm, nutritious loaf made from scratch with freshly milled flour (FMF), free from preservatives and perfect for a snack or any meal.
Beewax Bread Bags, Spurtles, Sourdough Starter:
Cast Iron Bread Loaf Pan:
Wheat Grinder:
Instant Yeast:
Ancient Sea Salt:
5 Gallon Buckets for Wheat Berry Storage:
Gamma Lids for Buckets:
Hard White Wheat:
Kamut Berries:
Einkhorn Berries:
Emmer Berries:
Spelt Berries:
Organic Wheat and other Grains:
(If you make a purchase through these links, I may earn a small commission at no extra cost to you. Thank you for supporting my channel!)
Printable Recipe:
Fresh Milled Flour No Knead Bread Recipe - Batter Bread - No Mixer - 100% Whole Wheat Freshly Ground
18 Comments
Leave a Reply
You must be logged in to post a comment.
Beewax Bread Bags, Spurtles: https://robynonthefarm.com/collections/all
Cast Iron Bread Loaf Pan: https://amzn.to/3SVFClv
Wheat Grinder: https://amzn.to/41Lyong
Instant Yeast: https://amzn.to/4cXFuII
Ancient Sea Salt: https://amzn.to/4eKJ5LZ
Thanks for the video. Did you hear about the Amish power ball? They say it's up to 4 dozen eggs!
My goodness, I just made this bread and it's so good! I added SD discard to it, too…Moving forward, I think I'm going to mill either kamut, Einkorn or spelt, one of the Ancient Grains that are kind of difficult to knead, because that will make this all the more delicious, I believe -🎉🎉🎉🎉
I am making this today! Thank you for the recipe.
That looks yummy! I will be trying it! Thank you
Hello Robyn ,I would like to purchase your sourdough starter, but I saw in the directions you have to discard and feed. I was wondering, do you have to discard and why?
Where did you get the container for your sugar?
Reminds me a lttle of ezekiel bread which I have made (makes great muffins too). I'll def give this loaf a try for sure. Thanks so much Robyn 💛
❤❤❤❤❤❤❤
Love the idea of batter bread when I need some healthy bread for the day and don’t feel like getting the kitchen aid out
I have never heard of this! Maybe this would be a good one for my milling wheat again, now with the Nutrimill. I’m very curious about it. I’ve had bananas ripening waiting to make your banana loaf. Sharing it with my sister. Your life stories are fascinating! You have done tremendous things in your life! I’d be buying fresh beef from you if you were still at it. Tho I live pretty far away from you. 🫶 Your talents are amazing and so worthwhile. So happy you decided to teach and share bread making and just being prepared. Thank you so much! Enjoy your Friday! 🍞🥩🐂🐄🐖🐐🐓💐🩷🥰🇺🇸
Ooo!! I never heard of batter bread looks so delicious!! Thank you for another wonderful recipe, Robyn!! 🫶🏼🤍
Years ago I purchased a wheat/grain grinding machine and I have a bucket of winter wheat, but I’ve had it for many years. I have never used it and it has just sat in my very cool pantry. Will it still be good?
This absolutely looks like something I would want to make! 😃 Thank you for sharing this recipe. 😊
Gotta give this a try! I love a good rich bread, and this sounds delicious! Thank you for sharing your recipe! I love that its a no knead bread !❤😊
Good idea when time is limited!
I'll have to give this a try. Sometimes I just love eating a denser piece of bread. I'm thinking I wouldn't want to make a sandwich out of this, but just having a slice with butter or peanut butter would be awesome.
And awesome lady with a awesome video and a awesome recipe on a awesome day. Thanks for what you do.❤