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Got fresh strawberries? Then making this fresh strawberry cobbler is a MUST! It’s fluffy, golden crust and sweet berries makes the perfect end to a summer dinner. And best of all it comes together super fast using very basic ingredients.
This cobbler can also be made with your favorite berries or even peaches!
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Music by Kevin Macleod
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2:17 Yeah I have a question. Any chance you could put the measurements in your videos. How much flour, sugar, baking powder etc. do we need to use? I couldn't find any info your blog either 😢 shame, it looks delicious.
Where do i get the recipe???
Looks amazing!!!
where are the measurments ?
Hi is baby ok now
I wish you had wrote the ingredients and the amount on here !
I'm confused as to the exact measurements of each ingredients. Can someone please help
Ingredient's Measures were not mentioned ..pls let me know the measures.
the fact that this doesnt require eggs makes it even better! im a vegetarian and i ❤ strawberries
I need the measured amounts!
Hi, may I know the exact measurement for the dry ing.? There’s none on your recipe. Thanks much.
Soooooooo soooooo delicious
Your cobbler looks absolutely beautiful and delicious. Not to be ungrateful for the help but it would have really helped, ME, a lot if you had provided exact measurements as you went.
Hello.
Could i have the full receipt please
My husband has been looking for this! Thank you and God bless you!
Perfect! Walmart delivered a wrong order to me and it included strawberries. Now I know what to make 💞
Thank you for sharing !
I subscribed and I'm saving your website also! I'm making this today!!!😊
Could you use margarine instead of butter?
Ya should of just said how much to put in
Where is the measurement?
Hello I got all my ingredients and I’m making this today thanks so much ❤
I made exactly by the recipe and did not really enjoy this. I used a 8 x 8 glass dish and it just would not cook. It stayed wet. I did not add any of the juice from the strawberries and cooked at the temp for almost an hour. I eventually took it out and made whipped cream for the top and ate it. I wouldn't make this again.
How do we find out amounts of ingredients?
Yup I love it very good hit
Can I make a day before to bring to a party?
what are the exact measurements?? this is the best looking strawberry cobbler I’ve seen🤤
3 cups fresh ripe strawberries, hulled & diced
½-¾ cup granulated sugar
COBBLER CRUST
1 cup all-purpose flour
2 teaspoons baking powder
½ teaspoon sea salt
½ cup granulated sugar
1 cup whole milk, warm (I used almond milk)
½ teaspoon vanilla extract
8 tablespoons unsalted butter, melted
Where is ingredients??
Quantity !
what are the measurements?
What are the measurements?😊
It sounds so yummy I am partially blind. Can someone help me and tell me the exact amount of the flower and the other ingredients pretty please?
Made this recipes with a few alterations ( less sugar and added some lemon juice in the strawberries) it came out sooooooo gooood!!! Thank you for this gem. I checked the pan and it’s almost gone 😋
My baking powder made the whole dish bitter! 😭😭
Thank you so much. Can I use frozen strawberries?
I bet this would be great with a cornbread batter…
Hi lovey I was wondering if I can use can pie filling strawberry that’s all I have on hand thank u for sharing ❤
Mines is coming out like shit 😅
Used frozen strawberries. Don’t know if it’s the thing
Sosososososo yummy!!!
Yum!
I absolutely love it!
In the future I will cut the baking soda in half but otherwise wonderful!
FINALLY I HAVE ALL THE INGREDIENTS! AND IT ACTUALLY TASTES AMAZING 🤩!!! I’m not even an expert and I didn’t even measure anything just threw stuff in and it still tastes so good.
My entire life I've eaten peach cobbler and blueberry cobbler…
Sometimes Peach & Blueberry cobbler….
But I've never thought to use 🍓…
I have my my mission now.
What are the measurements ?
You did a awesome job . May God bless you and your beautiful family.
Just got done making this. It is amazing. I doubled the recipe and used a 13×9 glass baking dish. I also let my strawberries marinate in the sugar in the fridge for about two hours. I had to add 5 minutes to baking time since I doubled recipe and I also sprinkled powder sugar on top when it was done. I used 5 cups of strawberries total.
How much sugar ? How much flour and baking soda and butter?? Please give the measurements. Thank.u
i made this two years ago when i was 14 during covid and it was the most delicious easy dessert ive ever made