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  1. I'm definitely going to try this. I was just about to search for a recipe that doesn't have nasty sh1tty egg in it. IDK why everyone wants to put a nasty egg in everything. I was told you can't make meatloaf without putting eggs in it. Uh huh watch me lol BTW, I'm allergic to eggs. So if one is cracked open I just about gag from just seeing it

  2. What part of the country uses corn flakes? Here in the Midwest they use sweetened coconut, and that’s the best ever!! I have had it before where they used Frosted Flakes, and at least they were sweet, where corn flakes wouldn’t be, but I thought that was not good. The sweetened coconut is soooo good!!👍

  3. For those of you who need written step by step instructions.

    Line a plate with parchment paper

    Scoop ice cream and place on plate

    Place ice cream in freezer until frozen solid

    Crush corn flakes

    Coat frozen ice cream balls, First with flower
    and water batter, and then coat with crushed corn flakes

    Please ice cream ball on parchment paper

    Put in freezer until solid

    Heat oil and pan on medium to high heat

    Dip each ice cream ball into hot oil one by one

    Fry for 10 to 12 seconds

    Remove from oil

    Serve immediately

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