From scratch budget meals
Thanks to Needed for sponsoring this video! Go to or use my code FARMHOUSEONBOONE at checkout to get an extra 20% off your first order!
Recipes mentioned in this video:
Sourdough hamburger buns-
Ground beef chili-
Sourdough pizza dough-
Beginner sourdough bread-
White chicken chili-
Korean beef-
One pan pork chops with apples-
Whole wheat sourdough dinner rolls-
How I get healthy food on the table without meal planning-
Business inquiries: farmhouseonboone@select.co
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Random idea: do a collaboration with 'Early American'. Justine is a historical reinactor and is also in MO and building an "old house" it would be fun to see you swap notes on the process.
Love your Chanel, and fine so many useful tips even though I am74. I can see growing you own tomatoes and such when you get your farm finished.
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I am starving now, and it's not even time for lunch. All these meals look so good! What is it about peanut butter that it goes with chili so perfectly? Actually, I like PB and J because the sweet contrasts the spicy chili so well.
I’ll have to try the mashed sweet potatoes they look delicious! Usually I boil and then make candied sweet potatoes. Brown sugar, butter in my iron skillet then add my boiled sweet potatoes and candy them. You have to watch them and keep turning to really get them candied so it does take quite alot of your time so the mashed would definitely be a lot simpler. We too eat pork chops and sweet potatoe meal with some vegetable. My husband is funny he likes our meals to have a vegetable that matches so the color on our plates look inviting. Love this video! 🍠
Such wonderful meals! Thanks for sharing. Pork Chop and Sweet Potatoes look wonderful.
Thank you for your beautiful content. What type of grainmill do you have and do you offer discount code for them? Do they have units for overseas
I’ve learned so many “from scratch” ideas from you! Sourdough of course, and everything that can be made from it!
The item I now make since watching you is bone broth. After tasting home made I can’t go back to store bought.
It’s amazing because almost everything is pretty simple to do. I just never was taught. Our youngest daughter who enjoys cooking eagerly try’s new things and has made some delicious dish’s.
Thank you for all your cooking advice and recipes. You are an amazing mother. I have your book and have been trying quite a few of the recipes and I love them. Thank you so much.
That VIEW from the sink! <3
Out of curiosity, I have never seen you or your sister Laura cook with corn. It is a cheap food, readily available and there are so many dishes you can make with it.
Is there a reason?
Does she say where she got the mill or what kind it is?
Love all your meal ideas! Wonderful video as always.
It makes me nervous watching you handle large pots of boiling water while having a newborn strapped to you. I know personally of a infant being seriously burned with just a cup of coffee. I am all for baby wearing but not while cooking.
Can you please show the different ways you babywear with the wrap when you have a newborn like this? Pregnant right now with my second!
Love everything
My oven is broken! The stovetop still works but I miss my oven. Perhaps an episode on how to meal plan with only a stove top?
Were you ever nervous about baby wearing while cooking? I think they say not to and google etc warns against it or certain things! Any tips or words of wisdom, anxiety is higher for me postpartum ,
Thanks!
I like to pressure can dried beans just so that I have that convenience they actually get used.
Always love your budget meals! So soothing watching you cook for your family. I enjoyed learning about whole grains. How are you feeling? I hope you are well rested, getting lots of help, and feel good.
I can my own beans. They taste way better than in a tin, you still get the cost savings (well I do because I reuse my lids 🤫), and convenience!!
Great meal ideas!
We are in our 70's and our elementary cafeteria served peanut butter mixed with honey on chile bean day. Last week on our first cool, rainy day my husband was excited to hear we were having chile. He thought it was hilarious that I mixed up some honey peanut butter to see if it still tasted as good as it did 60 yrs ago. Oh my word, it was still pretty delicious, so not as weird as some might think! Glad that is something you and yours are passing on.
Blessings
Jan
Ground beef is the most expensive meat out here right now. Like $6+ a pound not grass fed or organic. I haven't bought it in months. 😭
Sweet little Mariam.❤️❤️❤️
You know how to make us all hungry, Lisa.
Everything looks great.
Bless your wonderful family.
Looking forward to your next video.
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Do you have a knife sharpener to keep your big knives sharp enough to cut so many vegetables?
As always, excellent video Lisa. Thanks for the great ideas!
I made those pork chops with apples & my husband loved them. Thank you!
Is there a reason or purpose for the loaves to be scored before baking? I wondered if you left it alone, what would happen?
I was taught by my gran that if you’re ever offered anything for free ALWAYS say yes! Even if you don’t need it you can probably pass it on to someone who can. That way those people will likely remember you next time they have something to pass on and it could be beneficial.
I cook beans in my Instant Pot, and it is so simple. I cook more than I need and then freeze the rest for a second meal. It saves even more money buying the beans in bulk.
Is there a tutorial for the way you wrap the baby? When I wrap my shoulders always seem to covered and I can’t use my arms freely! Thanks for the info.
hey girl- Such yummy recipes! 😋 Great job Lisa😉 Thanks for all the tips🥰 Have a blessed day
I adore the stretch and fold methods! It’s so much better for me 😍
Overjoyed to have found you! All of my children are grown now, but you have inspired me to get a grain mill. I have been keeping a home for over 30 years, but have never milled my own flour. Any recommendations for what grain mill I should purchase? I checked out your Amazon storefront, nut the Nutrimill is out of stock. Your vocation as wife and mother is so inspiring! Thanks so much and God bless!
Great meals!! Thank you!
Wow-Great juggs!!
Hi Lisa! Love your channel and watch all your videos, even though I am 66 and only have to cook for 3 people! One recipe I make on repeat is Apple Sausage Patties. To one pound of sausage add I peeled, grated, and squeezed out apple, 3/4 cup bread crumbs, seasoning if you want (sage, etc.) Form into 3 or 4 Pattie’s, fry in cast iron pan, remove to plate. Make gravy with 2/3 cup milk or cream, some chicken bouillon- mix together well and pour in pan.
Cook till bubbly and a little thickened- pour over patties. This is good with masked potatoes or cauliflower, more gravy on those. Everyone loves! So enjoy everything you do, and can’t wait to see your house and how it’s coming along.❤
I have been watching since you lived on Boone St with four children. Your videos are such a gift, the aesthetics alone are worth the watch. Miriam is beautiful, which of your children do you feel she resembles the most? Thank you, Lisa.
All the food looks so delicious❤