Gingerbread Matcha Recipe šŸŒ±ā €
ā €
Ingredients:ā €
1 cup whole milkā €
1 tbsp maple syrupā €
1 tbsp molassesā €
1/2 tsp pumpkin pie spiceā €
2 tbsp waterā €
1/2 tsp Tenzo matcha powderā €
whipped creamā €
ā €
Instructions:ā €
Add milk, molasses, maple syrup, and pumpkin pie spice in a small pitcher and whisk together until smooth. In a separate pitcher, add water and matcha and combine until smooth. Add milk into a glass, pour matcha over milk, top with whipped cream and serve.ā €

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