Goan Beef Samosa Recipe | Kheema Samosa | Homemade Samosa Sheets | Goan Beef Recipes
Highly Requested Recipe – Easily make Goan Beef Samosas with this easy step by step recipe video | Kheema Samosa Recipe
► These goan beef samosas are made with homemade samosa sheets, they are crispy on the outside and are stuffed with delicious moist mince filling
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
350g Mince
1 cup Onion
½ cup Tomato
1 Green Chilli
5 Tbsp. Coriander
½ tsp. Ginger / Garlic Paste
1 ½ tsp. Garam Masala
1 cup Plain Flour
Cooking Oil
Salt to Taste
Makes: 12
Preparation Time: 50 mins
Other Snack Recipes
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Prawn Croquettes ►
Rissois ►
Chicken Rolls ►
Goan Potato Chops ►
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Assalamualaikum from ❤️ Goa
Fantastic indeed! So crispy.. 👏
wow going to try these
Fantastic!
Very appetizing very nice Thank You
Thank u Fatima for the recipe. But After the full procedure my patti turn soft it was not crunchy.
Wheat flour is plain flour or is it maida?
Nice
Is the recipe to make normal beef mince for lunch dinner the same
Only difference is the small diced potatoes?
You make it look so easy, Fatima. These samosas look delicious, I must try making them. I was wondering, if you can freeze them before frying. Thank you.
Fatima's recipe of beef samoa is amazing😋
Thank you Fatima. You make cooking look so easy but actually it is not.God bless you.
Fatima u r the best. I didn't learn from me mom but u taught me please share roast meat for sandwiches l love all ur dishes keep it up God bless you my child for teaching me at this old age
Wow what a sambussa yummy 👍
Sorry try
Wow too yummy I will yry
Yummy dear
Thank You Fatima! For sharing another receipe. I was a bit hestitant about the making samosa shape. You made it easier.
Super yum yum.
Hi Fatima, is plain flour referred to maida?
What kind of flour??wheat flour or maida flour
Superb dishes .Thanks god bless you and your family with good health
Excellent
thanks one question how much water do you use??
😍
Hey Fatima, I tried the samosas and the kheema turned out really nice but the samosas weren’t crispy. What do you think might have gone wrong?
well explained .Thank you Fatima 🙂
Hi Fatima,
Your culinary videos are by far the BESTEST on youtube. Your patience, teaching and cooking skills are truly amazing and a blessing from God. Thank you for sharing so generously with an open heart these well kept hidden secrets of cooking. Be safe and God Bless you abundantly always.
Fatima I'd like to place an order of 30 please could you provide shipping details LOL!!! I love these and I think I mentioned in the past finger food is my favourite from all countries but especially India. I haven't made a samosa for ages and you've got me wanting again. Great video as usual..:-)
Woww😋 fantastic 👍👌
Nice and simple recipe I will definitely try
Very nice and easy recipe. I Will try it. Thanks
Awesome fatima thank you luv u please share the difference in reachado and sorpotel masala thank you only if u have time
Nice and simple recipe! Thank you😋
Thanks for the recipe easy to follow.
👌👌👌👌