► This popular goan green chicken curry is a delicious dish with a hint of creamy taste of coconut milk which is absolutely refreshing and delicious, chicken cooked in ground paste made with spices and other ingredients
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Chicken
1 cup Onion
½ cup Tomato
1 cup Coriander Leaves
2 Green Chillies
½ cup Grated Coconut
6 Garlic Cloves
½” Ginger
4 Cloves
¼ tsp. Cumin Seeds
¼ tsp. Turmeric Powder
4 Peppercorns
1″ Cinnamon Stick
1 Tbsp. Vinegar
10g Tamarind
1 tsp. Sugar
4 Tbsp. Cooking Oil
Salt to Taste
Coriander (for garnishing)
Serves: 4 -6
Preparation Time: 30 mins
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27 Comments
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What was done with the grated coconut after the milk was extracted?
Thank you for sharing ❤ going to try it today. Sending ❤
If we don't have vinegar at home what would we substitute it with ? Any suggestions?
MashAllah very nice recipe new subscriber
I tried this recipe and my hubby loved it thanks for sharing
Excellent recipe will try it out
Which grinder r u using to grind the spieces the name pls
Rrrrr4rr
Few ingredients, simple steps and yet awesome,lip smacking taste.
God bless you dear.
Everyone loved the dish.
nice cooking
Thank you for yummy recipe
Ty my dear Fatima for the awesome lovely Goan green curry recipe n supper results I'm pleased and happy watching ur post from Tanga Tanzania Wow
Awesome recipe… I made it today… it was delicious 👌👌 mom loved it…
Super
I dont have Coconut rn, Can I skip Coconut Milk?
Can this be eaten with rice?
Great recipe fatima
I tried this recipe and DAMN, it turned out SOOO GOOD.. Thanks for sharing❤
Fatima lovely Recipe made it today…I also like your mixer if you don't mind can you tell me which brand is it. I need to get one for myself thanks
hi Fatima, tried this recipe and came out really good..thank you
bay bare jav tuje
Can this masala be used for mutton too?
Hi fatima, does this taste the same as haryali chicken that includes mint n methi?
Yummy
Too good… Simple and quick recipe.
tried this today.. great recipe..thank u
Nice!