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Greek Pork Roast | Traditional Gourounopoula Recipe



In this video I show you how to make Greek style pork shoulder roast with unbelievable crackling!!! This is known throughout Greece as traditional gourounopoula. Served as a special meal on Sundays, holidays and festivals known as panigiria. Try this easy to make pork roast and transport yourself to the flavours and aromas of Greece…

INGREDIENTS LIST

* 6-7 lbs pork shoulder
* 1/3 cup Greek extra virgin olive oil
* 2 lemons
* 2 tbsp. dried Greek oregano
* 2 lbs. small potatoes
* 1 lb. radishes
* 1 lb. carrots
* Salt & pepper to taste

Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I’ll get back ASAP!!!!!

Try this today and take your meals from ordinary to OPA!!!!!

Hope you all love it!!!!!

Cheers,
Ken

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For collaborations or business inquiries contact: thelazygourmet@outlook.com

Instagram: ken_panagopoulos
Twitter: @kenpanagopoulos
Facebook: therealkenpanagopoulos

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