Guy Fieri Eats Tennessee Smoked Barbecue | Diners, Drive-Ins and Dives | Food Network
Guy checks out a joint near Nashville serving melt-in-your-mouth smoked barbecue!
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
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Find it at Center Point Barbecue:
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Guy Fieri Eats Tennessee Smoked Barbecue | Diners, Drive-Ins and Dives | Food Network
Tennessee bbq isn’t very good. And guy is a h o m o.
Paradise Ridge Restaurant in west Nashville
all place in the US did the barbecue hamburger the same thing……….🤣 first the barbecue the meat then they cut it tiny and put on the bun and fry with bread
Why because they are racist AH
https://youtu.be/qBzF-E-DXos
If I went to this place I’d be so full they’d take me out on a gurney!
Was waiting to see Jack Scalfani in the background on his scootie puff.😂
The best BBQ in Tennessee no scratch that the best BBQ in the world is Miss Helens Bbq in Brownsville Tennessee that old lady is a BBQ goddess hands down
My three woods that I use are hickory/post oak/and pear wood or peach wood.
This is the first place I had Tennessee Barbecue when we moved to Hendersonville in '91. I have loved it ever since.
Memphis has the best bbq.
People Do Not Do Not go to Center Point BBQ it is AWFUL. When the Lyold Family who founded the restaurant operated it, the bbq and sides were delicious 😋. Now and when "Guy" ( fake AF for TV) visited the restaurant it was awful. They actually microwaved my ribs the very last time I went there. Yes Johnny Cash and Harold Jenkins (better known as Conway Twitty) got bbq from Center Point but that's when the Lylod Family owned it.
Robert should be wearing gloves when handling the meat
New Years resolutions.
1. No not worry about gaining weight, exercise less, drink more, enjoy life
Ate at one of Guy's restaurants in Norfolk, VA a few years back. Most nasty , disgusting burger I ever had in my life. Meat was gray and tasted like straight up deer fat & the pulled pork was semi froze. The brisket was the only thing on the burger the was worth a crap. High dollar plate of dung is what it was. Left the plate and went to McDonald's for a far better burger that was actually edible.
1:41 the jinx
🐴 💩 I MAKE THE BEST BARBECUE 🍖 IN THE SOUTH
No way I’m gonna let a get freak judge the food that I make
Has anyone EVER told Guy he's full of Sh*t?!!! 😂
If I'm ever in TN I make it a point to stop there their pulled pork and ribs are awesome
Please provide vegan recipes
I love TN BBQ, but dang!, Alabama does it just a bit better! That was some finestkind BBQ, though!