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Marry Me Tuscan Chicken Soup Recipe | Creamy One-Pot Dinner
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이연복 간짜장밥 진짜 이렇게 만들어야돼🔥
집에서도 쉽게 따라하는 이연복 셰프 간짜장밥! 그냥 간짜장이 아니에요. 완전 깊은맛 레시피🔥 ✅️ 재료 양파2개. 애호박 1/2. 당근 1/3 돼지고기 150g (저는 목살. 앞다리살도 가능해요) 다진마늘1/2. 진간장1 짜장가루4. 물50ml ✅️ 이연복 간짜장밥 만들기 1. 양파. 애호박. 당근. 돼지고기 150g을 깍둑썰기로 준비해요. 2. 팬에 식용유 두르고 돼지고기 150g 볶다가, 반쯤 익었을 때 다진 마늘 ½스푼을 넣어요….
