Discover the ultimate method for grilling tender, juicy baby back ribs in just 2 hours using a charcoal grill and the two-zone technique. In this video, we’ll show you how to master the hot and fast method to achieve perfectly cooked ribs that are full of flavor. Learn essential tips and tricks to ensure your ribs are always tender and moist. Whether you’re a grilling novice or a seasoned pro, this guide will help you elevate your barbecue game.
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You know they are good ribs when nobody is talking at the table because they are too busy chowing down😂😂😂 great video. Im definitely going to do this
Great video
Removed the membrane it actually hurts the taste
New subscriber brother so glad I found your channel what grill is this? I need it
big daddy, im cookin a slab diy style right now. those bad boys look awesome at 15:30. nice job. much appreciated.
Unbelievable! I can't wait to try this. Using my Weber Kettle and temperatures of roughly 275 I have already reduced the cook time on my ribs from 6 hours+ (3,2,1 method) to a little over 3 hours, with an actual improvement in quality. I am looking forward to reducing my cook time even further, while still getting mouth-watering results. Thanks very much! Please keep the amazing content coming. You are my new YouTube grill guru. Your delivery is concise and factual, yet still entertaining. You have a wonderful future on YouTube. God Bless you and your family!
What if I wanted to add barbecue sauce on it when would I add it?
Glorious video mage! Love it turned out grand! Much respect DDG!
I live at high altitude, semi-arid region. So my ribs get tender at about 195°F or so. But I also like going the hot 'n fast method.
See when no one wants to talk that's a flipping sign for you!!! Food is 💣
Damm, make it look too damm easy ❤
Wow! You are a genius when it comes to making baby back ribs on the grill. I've learned so much from viewing your video. Even your kids we eating those ribs like they knew it was better than a Christmas meal. I wanted to join them. The way you explained in detail how you prepared them and made the ribs so tender was amazing. Can you invite me and my wife over for dinner! I'm proud of and the instructions you shared in your video. You are the master chef and that makes me proud.
Looks like a good plan to follow.
Dam!!!🎉
good job bro
I used your technique yesterday on spare ribs and beef dino ribs. Everything was done in approximately 2.5 hrs. Everything came out soooo tender and super juicy! Thank you for this win!💯
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Man God bless you look like pretty good cooking, but the most beautiful part of that video is you sitting with your family God bless you and your family
Hell yeah man, i just did this for 4th with brisket and beef ribs, did it with a charbroil charcoal grill (no offset smoker) all came out amazing. These pork ribs look bomb! Nice video, very clear and instructional.
Yea King you and your babies eating good the ribs look fantastic
Thanks for the great no nonsense video. I was clueless when it came to doing up ribs on my charcoal grill. You took me up to the next level and I loved seeing those kids enjoying themselves. 😋😛
Your son knows. GOOD 😂😂😂
Good information thanks for sharing!!!!!!!!!!!!!!
Love it . A man with his grill no fancy equipment. Just straight skill
Shout to you, using this exact method. Seeing the family kill it little man at the sign of approval! Stay blessed.
Looks awesome but we're they on long enough to build smoke taste?
I've never BBQ'ed before. Watched a beginners 'how to' then came here for a thorough learning. This is the BEST 'show ya how' video from start to finish. Thank you!
What seasoning did you use?
Kids are always sooo much!
Definitely need a rib rack now. Do you have a referral link for that
Thank you sir just in time for 4th July 2025
🍖
So, today is July 4th and I’m going to try your method. Much love from NC🤙🤙
I've been nominated to be the grill man on the 4th of July (today). Thank you brother for the grilling tip on those ribs.
Thank you. Where can I get a rib rack
Baby has two words.. dady and good. 😂
Your little one in the highchair at the end was priceless!!!
Yessir salute I'm definitely trying this
Did he say Soy sauce ? @7:19
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