A fantastic summer recipe you will absolutely love and put on rotation. It’s simple and easy but the flavors are sensational and all together they balance each other so well. I hope you enjoy this one!

For the Chicken:
2lb of Boneless, Skinless, Chicken Thighs
Olive Oil
Squeeze of a Lemon
2 Tbsp of Garlic and Herb Seasoning
Salt (if your seasoning is salt free)
1 Tbsp of Smoked Paprika

For the Hot Honey:
5 Tbsp of Honey
3 Tbsp of Hot Sauce, I use Franks, use less if using something like tabasco
Little Squeeze of Lemon

For the Corn Salad:
4 Ears of Corn
Handful of Cherry tomatoes, quartered
1/4 cup of Chopped Cilantro
Juice of 1/2 Lime
Drizzle of Extra Virgin Olive Oil

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