Excerpted from “I Got SCHOOLED by The Best New BBQ Joint in Texas – Bar-A-BBQ” – watch the full video;
How Cooper Abercrombie at Bar-A-BBQ Changed My Mind about Turkey! #bbq #craftbbq #texasbbq #turkey #smokedturkey #bbqturkey #barabbq #bar-a-bbq #tmtop50 #smokedmeats #tastetexas #bbqinspiration #bbqaddict #foodie #texasfood
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Package brined, right? I’ve heard that’s how all the top places buy them.
Do you wrap at 160 degrees and let it go to 204-ish, like brisket?
I don't remember seeing this. But I do agree with what he said, don't over think it. I've been smoking, whole turkeys now over 30 years. The biggest mistake I see most people make is they think turkey is ONLY for the holiday season. It's best 12 months of the year. 😋🦃
Excerpted from "I Got SCHOOLED by The Best New BBQ Joint in Texas – Bar-A-BBQ" – watch the full video; https://youtu.be/yikFjsxYyZM