How Our Pro Chefs Host Friendsgiving (Savory Recipes, Drinks, and More) | America’s Test Kitchen

Join Dan Souza for his inaugural Friendsgiving—but he’s not cooking alone! Dan’s friends, all professional chefs (including Lan Lam, Morgan Bolling, Nik Sharma, Lidey Heuck and Vallery Lomas), are stepping in to create an ultimate holiday feast. This is Friendsgiving elevated!

Follow along as they blend traditional holiday flavors with fresh, crowd-pleasing twists. Get ideas for savory dishes like turkey thigh confit and a decadent cheesy mashed potato casserole. Plus, see how Vallery creates perfectly fluffy dinner rolls, Lidey prepares her vibrant radicchio salad (and a gorgeous tablescape to match), and Dan mixes up a sparkling cranberry-Aperol cocktail. This is the only Friendsgiving menu you’ll need this year.

Cranberry-Aperol Sparkler Recipe:
Turkey Thigh Confit with Citrus Mustard Sauce Recipe:
Cheesy Mashed Potato Casserole:
Radicchio Salad with Candied Hazelnuts and Blue Cheese Recipe:
Fluffy Dinner Rolls Recipe:

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00:00 Intro
00:42 Cranberry-Aperol Sparkler Cocktail
05:09 Make Turkey Thigh Confit
10:04 Cheesy Mashed Potato Casserole
14:34 Radicchio Salad with Candied Hazelnuts and Blue Cheese
19:42 How to Make Fluffy Dinner Rolls

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