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HOW TO COOK BEEF TENDERLOIN



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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that’s just what a person needs. I hope you like my recipe for .

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Ingredients

Oil
Eye fillet
Pink Rock salt
Pepper
Sweet potato mash
Garnish with chives

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30 Comments

  1. I like the vid. Just saying you shouldn't grind your shakers above a cooking peice of meat. This goes for any thing you're cooking and any seasoning as the steam and moisture will get in the seasoning and make it clump together and sometimes mold. Just to let u know 😋 keep cooking!

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