How to Cook Fettuccine Alfredo | Easy Recipe
🚫Did you know it’s a crime to make Fettuccine Alfredo with cream in Italy? 🇮🇹
The real recipe has only THREE ingredients—pasta, butter, and Parmigiano-Reggiano! No heavy cream, no garlic, just pure Italian perfection.
🍝 How to Make It:
1️⃣ Cook your pasta like always.
2️⃣ Melt butter, add pasta, and mix with a little pasta water.
3️⃣ Grate fresh Parmigiano-Reggiano and stir until smooth and creamy.
4️⃣ Too thick? Add pasta water. Too thin? More cheese. That’s it!
No cream, no shortcuts—just real Fettuccine Alfredo!
Try it and let me know in the comments: Team Real Alfredo or Team Creamy?
🔥 Like & Subscribe for more easy, authentic recipes! #cooking #food #FettuccineAlfredo #PastaRecipe #EasyCooking #ItalianFood #HomemadePasta #NoCream #FoodLover #QuickMeals #CookingAtHome #MustTry
source
I just did the voiceover for this video for the first time and I’m a little insecure about my voice. 😅 Your support would mean a lot!
Thanks for being so awesome! 💙
📝 Ingredients (for 2 servings):
🍝 200g pasta (fettuccine)
🧈 50g butter
🧀 50g Parmigiano-Reggiano (grated)
💧 Pasta water (as needed)
No cream added! Just the real Italian recipe 🇮🇹✨
Cacio e pepe without the pepe
WOW!!! Perfect Pasta!!! Remember me when u get famous!!!
As an Asian who is made of a lot of spices…seeing no spice hurting my heart😅
i want black pepper on that